2014 marks Limanakis 10th Anniversary!


It seems like yesterday when I decided to give up my top notch commercial career and follow my passion in cooking & starting my own establishment.


Although its said that being a restauranteur is one of the most demanding jobs in the world (especially if you combine the owner and executive chef) yet I cannot imagine myself doing anything else, thanks to your continuous support which highly motivates me and helps me to still enjoy every day of my work in spite of all the challenges  I go through in front of house and behind the scenes.


I would like to take the opportunity to thank each and every one of you in helping me to continue doing what I love best. Because its only with your outstanding dedication to Limanaki that we have succeeded to hold a primary position amongst the islands restaurants.


I do hope that you will enjoy your visit to Limanaki, please let me know if there is anything I can do to make your experience with us as memorable as possible.



Sam Kazzaz,

Owner &

Executive Chef